Choose from over 25 ingredients to go along with your meal with fresh vegetables such as Pechay Baguio, Carrots, Spinach, Sweet Corn and Baguio Beans and a fresh assortment of fish and meatballs, tofu including cooked dishes such as Chicken Teriyaki, Stir-fried Udon, Mapo Tofu and Assorted Maki. For dessert, indulge in fresh cut fruits such as watermelon, papaya and even jelly shots.